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Mi Chin Dining Group Inc

dishwasher/prep

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Job Description

dishwasher/prep Mi Chin Dining Group Inc Claremont, CA Job Details Part-time | Full-time $16.90 - $18.50 an hour 11 hours ago Qualifications Sweeping Teamwork Attention to detail Banquet experience Kitchenware cleaning Full Job Description Job Summary Join our dynamic culinary team as a Dishwasher/Prep! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, safe, and organized environment that allows our chefs to shine. Your energetic approach and attention to detail will help maintain the highest standards of food safety, sanitation, and kitchen efficiency. Whether you're washing dishes, preparing ingredients, or assisting with basic food prep, your contributions will keep our restaurant running smoothly and delighting guests every day. Duties Efficiently wash, sanitize, and store dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures. Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning items to support kitchen operations. Maintain cleanliness of all kitchen areas by sweeping, mopping, wiping surfaces, and disposing of waste according to sanitation standards. Operate kitchen equipment safely and correctly, including dishwashers, sinks, and food prep tools. Handle manual tasks such as lifting heavy pots or boxes of supplies while adhering to proper lifting techniques to ensure safety. Follow all kitchen health and safety standards diligently to promote a safe working environment for everyone. Qualifications Previous food service experience is preferred; familiarity with restaurant or catering environments is a plus. Knowledge of food safety management and sanitation practices essential for maintaining health standards. Ability to perform manual handling tasks including heavy lifting and prolonged standing or walking during shifts. Basic knife skills and familiarity with operating kitchen equipment are advantageous. Strong attention to detail in cleaning routines and food handling procedures. Excellent teamwork skills with a positive attitude towards supporting the kitchen staff and overall restaurant operations. Prior experience in banquet or catering settings is beneficial but not required; enthusiasm to learn is key. Join us in creating an energetic atmosphere where your hard work directly contributes to memorable dining experiences! We are committed to fostering a safe, clean, and efficient kitchen environment where every team member's effort counts toward our shared success.

Pay:

$16.90 - $18.50 / hour + Tips Resumen del Puesto ¡Únete a nestro equipo de cocina como Lavaplatos y Preparador de Alimentos (Dishwasher/Prep)! En este puesto esencial, serás la base de nuestras operaciones de cocina, asegurando un ambiente limpio, seguro y organizado para que nuestros cocineros puedan destacar. Tu energía y atención al detalle ayudarán a mantener los más altos estándares de seguridad alimentaria, limpieza y eficiencia. Ya sea lavando platos, preparando ingredientes o ayudando con la preparación básica de alimentos, tu trabajo mantendrá el restaurante funcionando sin problemas. No se requiere hablar inglés. Se habla español en la cocina. Responsabilidades Lavar, desinfectar y guardar de manera eficiente platos, cubiertos, ollas, sartenes y equipo de cocina siguiendo las normas de higiene. Ayudar con tareas básicas de preparación de comida, como picar verduras, alistar ingredientes y medir porciones para apoyar a la cocina. Mantener limpias todas las áreas de la cocina barriendo, trapeando, limpiando superficies y tirando la basura según las reglas de sanidad. Operar el equipo de cocina de forma segura, incluyendo lavavajillas comerciales, fregaderos y herramientas de preparación. Realizar tareas físicas como levantar ollas pesadas o cajas de suministros utilizando técnicas adecuadas de levantamiento. Cumplir con todas las normas de salud y seguridad en la cocina para mantener un ambiente de trabajo seguro para todos. Requisitos Experiencia previa en restaurantes o servicio de alimentos es preferida, pero no obligatoria. Conocimiento básico sobre limpieza, desinfección y manejo seguro de alimentos. Capacidad para realizar trabajo físico, incluyendo levantar peso y permanecer de pie o caminando durante el turno. Habilidad básica con el cuchillo y manejo de herramientas de cocina son una ventaja. Buena atención al detalle en las tareas de limpieza y preparación. Actitud positiva, trabajo en equipo y ganas de aprender.

Pago:

$16.90 - $18.50 por hora + Propinas ¡Únete a nuestro equipo donde tu esfuerzo diario realmente cuenta!

Pay:

$16.90 - $18.50 per hour

Work Location:

In person