Line Cooks and Dishwashers (Vox Kitchen-South Coast Plaza) Kei Concepts

• 3.2 Costa Mesa, CA Job Details Part-time | Full-time $19
• $22 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Multitasking Kitchen stations Food Handler Certification Full Job Description VOX Kitchen South Coast Plaza

• Now Hiring Back-of-House Team Members Location:

  South Coast Plaza

•

Costa Mesa, CA Company:

Kei Concepts Employment Type:

Part-Time Opportunities Available Work Location:

In Person VOX Kitchen South Coast Plaza is currently hiring Back-of-House team members to support our kitchen operations. We are looking for candidates who can work effectively in a fast-paced restaurant environment, follow food safety and sanitation procedures, communicate with team members, and perform the essential responsibilities of the position. Open Positions Dishwasher — $19.00/hour plus tips Responsibilities include washing and sanitizing dishes, cookware, utensils, and kitchen equipment; maintaining a clean and organized dish area; properly disposing of trash; following sanitation procedures; and providing general kitchen support as needed. Line Cook — $21.00

• 24.

00/hour plus tips Responsibilities include preparing and cooking menu items according to recipes and restaurant standards, maintaining food quality and presentation, following proper food handling and sanitation procedures, keeping assigned stations clean and organized, preparing ingredients as needed, and working closely with the kitchen team during service. Qualifications Previous restaurant or kitchen experience preferred, particularly for Line Cook positions. Ability to follow recipes, preparation procedures, and food safety standards. Ability to communicate and work effectively with team members and management. Ability to manage multiple tasks in a fast-paced restaurant environment. Ability to maintain a clean and organized workstation. Ability to meet the scheduling requirements of the position, including evenings, weekends, and holidays as needed. Ability to perform the essential functions of the position, with or without reasonable accommodation. Valid California Food Handler Card required. New hires who do not currently have a valid card will be able to obtain one. Manager will schedule provide certification.

Job Types:

Full-time, Part-time Pay:

$19.00

• $22.

00 per hour

Benefits:

401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Application Question(s): Please provide us with your personal email address. Which position are you applying for? Line Cooks or Dishwashers?

Work Location:

In person