Dishwasher for sushi omakase restaurant Momoyama - 3.0 Fountain Valley, CA Job Details Part-time $16.90 an hour 22 hours ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Heavy lifting Bussing Banquet experience Organizational skills Full Job Description Job Overview Desired shift for dishwasher is as follows. For lunch shift, Tues-Sunday 10:30AM - 2:30 PM (if busy 3PM) For Dinner shift, Tues-Sunday 5PM - 9:30PM (if busy 10PM) Duties Efficiently wash and sanitize dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures Assist with food preparation tasks such as organizing ingredients and maintaining cleanliness in prep areas Clear and buss tables promptly to ensure a tidy dining environment Handle manual lifting of heavy pots, pans, and dish racks safely and correctly Operate kitchen equipment responsibly, including dishwashers and cleaning machinery, adhering to safety standards Maintain sanitation standards by regularly cleaning workstations, floors, sinks, and storage areas in compliance with kitchen health and safety regulations Support the kitchen team during busy service times by managing dish flow and ensuring all items are ready for use or service Skills Proven experience in food service or restaurant environments with a focus on sanitation and dishwashing Strong knowledge of food safety management and sanitation procedures within a commercial kitchen setting Ability to handle manual tasks such as heavy lifting safely while maintaining physical stamina Familiarity with operating kitchen equipment including commercial dishwashers and cleaning tools Excellent organizational skills to manage multiple tasks efficiently during high-volume periods Basic knife skills for assisting with light food prep or handling ingredients when needed Prior experience in catering or banquet settings is a plus but not required; enthusiasm for working in a fast-paced culinary environment is essential Join us if you're passionate about maintaining impeccable cleanliness standards and supporting a dynamic team dedicated to delivering exceptional sushi omakase experiences. Your energy and commitment will be instrumental in creating a spotless, safe, and inviting atmosphere for both guests and staff alike!
Pay:
$16.90 per hour Expected hours: 24.0 - 30.0 per week