Line Cook/Dishwasher

Line Cook/Dishwasher Pismos Coastal Grill Fresno, CA Job Details Part-time $16.90 - $17.00 an hour 1 day ago Benefits Paid training Paid time off Paid sick time Qualifications Food handling Maintaining an organized workspace Dishwashing Cooking Sanitation procedures Plating Food industry Food preparation Knife skills Clean workspace maintenance Communication skills Entry level Stock rotation Kitchen organization Full Job Description Job Summary We are looking for a motivated and reliable Line Cook/Dishwasher to join our vibrant culinary team. This role is essential in ensuring smooth kitchen operations, delivering delicious meals, and maintaining a clean and organized workspace. Whether you're passionate about food preparation or eager to gain experience in a dynamic food service environment, this position offers a great opportunity to develop your skills and be part of a friendly team dedicated to excellence. The ideal candidate will bring enthusiasm, attention to detail, and a positive attitude to every shift. Duties Assist in preparing ingredients and cooking menu items according to established recipes and standards, including basic food prep and plating. Support the kitchen team by washing dishes, utensils, and cookware efficiently to keep the workspace clean and functional. Help maintain cleanliness and sanitation of all kitchen areas, adhering to food safety regulations at all times. Assist with food handling tasks such as stocking supplies, organizing storage areas, and ensuring proper food rotation. Support meal assembly during busy service periods, ensuring timely delivery of orders while maintaining quality. Follow all health and safety guidelines to create a safe environment for staff and guests alike. Contribute positively to team efforts by communicating effectively with cooks, servers, and management. Qualifications Prior experience in food industry roles such as restaurant service is preferred but not mandatory. Knowledge of food handling, safety procedures, and basic culinary techniques is highly desirable. Strong knife skills and experience with food preparation or cooking are a plus. Ability to work efficiently in fast-paced environments while maintaining attention to detail. Willingness to learn new skills related to menu planning, catering, or fine dining service. Good physical stamina for standing long hours and performing manual tasks like dishwashing or food prep. A team-oriented attitude with excellent communication skills and a positive approach. Join us as a Line Cook/Dishwasher where you can grow your culinary expertise while helping us deliver outstanding dining experiences!

Pay:

$16.90 - $17.00 per hour

Benefits:

Paid sick time Paid time off Paid training

Work Location:

In person