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Ancora Osteria & SY Kitchen

Dishwasher

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$36,169 / year median in California

+7% projected growth

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Job Description

Dishwasher Ancora Osteria & SY Kitchen Santa Barbara, CA Job Details Part-time | Full-time $16.90 - $21.00 an hour 1 hour ago Qualifications Sweeping Pre-cooking preparation Teamwork Attention to detail Stocking Full Job Description Dishwasher Anchora Osteria | Montecito, CA & SY Kitchen Recently openend Overview Anchora Osteria is preparing to open its doors in beautiful Montecito, and we're looking for hardworking, dependable Dishwashers to join our opening team. As a Dishwasher, you'll play an essential role in keeping our kitchen running efficiently by maintaining a clean, organized, and sanitary work environment. Your work directly supports our chefs and front-of-house team, helping ensure every guest enjoys an exceptional dining experience. This is an exciting opportunity to be part of a brand-new restaurant where teamwork, respect, and pride in your work are valued every day. Responsibilities Wash, rinse, and sanitize dishes, glassware, flatware, cookware, and kitchen equipment according to health and safety standards Maintain a clean, organized, and efficient dish station throughout each shift Assist with kitchen cleanliness, including sweeping, mopping, trash removal, and maintaining sanitation standards Support the kitchen team by putting away clean dishes, cookware, and deliveries as needed Help with basic food prep tasks when requested by the culinary team Ensure cleaning supplies and dishwashing equipment are properly stocked and maintained Follow all food safety, sanitation, and workplace safety procedures Work collaboratively with the kitchen team to keep service running smoothly during busy shifts Contribute to a positive, professional, and team-oriented work environment Qualifications Previous dishwasher or restaurant experience is preferred but not required Ability to work efficiently in a fast-paced environment Strong work ethic, reliability, and attention to detail Ability to stand for extended periods and lift up to 50 pounds Willingness to learn and assist wherever needed Positive attitude and ability to work well as part of a team Flexible availability, including evenings, weekends, and holidays Why Join Anchora Osteria? Be part of the opening team at Montecito's newest neighborhood osteria. We're building a culture centered on teamwork, respect, professionalism, and supporting one another every day. Every role in our restaurant is essential to delivering an exceptional guest experience, and our dish team is no exception. If you're dependable, take pride in your work, and enjoy being part of a collaborative team, we'd love to meet you. Open Interviews Interviews Monday through Fridays at the restaurant. A appointment is necessary. Stop by, meet our team, and learn more about joining Anchora Osteria as we prepare for our August 13th opening. Please bring a copy of your resume and be prepared to interview on the spot.
Job Types:
Full-time, Part-time Pay:
$16.90 - $21.00 per hour
Work Location:
In person