Dishwasher Job Description Dishwashers perform various functions to ensure that dishes, kitchen equipment and storage areas are properly cleaned for use. Major tasks, duties, and responsibilities: Scrape and sort dishes before loading them into the dish pit for cleaning Wash, rinse and sanitize all dishes, utensils and cookware Put away cleaned utensils and dishes at proper storage spaces Sweep and scrub kitchen floors to ensure a clean and tidy work area Maintain adequate levels of detergents and other cleaning supplies Assist in the preparation and serving of food as may be needed Participate in periodic employee trainings and meetings and contribute to the growth of the organization Store and arrange kitchen utensils and dishes in an orderly manner Maintain a positive attitude while performing job duties Requirements Experience

• prior experience and knowledge of food preparation and kitchen maintenance preferred, on the job training is provided as well Able to stand, stoop, bend, sit, walk, climb, twist and turn Physical stamina
• need to be able to work for extended periods while standing Able to lift 25-50 pounds Organizational skills
• maintain a clean and tidy kitchen by ensuring dishes and utensils are arranged in proper storage spaces

Other Details:

Reports to Kitchen Manager Teen Kitchen Project (TKP) is an Equal Opportunity Employer and strongly encourages members of minority groups to apply. All employment decisions at TKP are made without regard to race, color, religion, gender, sexual orientation, gender identity/expression, national origin/ancestry, age, disability, marital & veteran status or any other status protected by laws or regulations.

Job Type:

Full-time Pay:

$20.00

• $22.

00 per hour

Benefits:

Paid time off

Work Location:

In person