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Simi Valley Brewing Company
Dishwasher/Food Prep
Entry-Level JobVerifiedNo experience needed
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$36,169 / year median in California
+7% projected growth
Job Description
Dishwasher/Food Prep Simi Valley Brewing Company Simi Valley, CA Job Details Part-time $20 - $25 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Pre-cooking preparation Teamwork Dietary aide experience Attention to detail Kitchenware cleaning Full Job Description Job Overview Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this lively and fast-paced role, you will ensure the cleanliness and safety of kitchenware, assist with food preparation, and support the overall flow of kitchen operations. Your enthusiasm for food service and commitment to hygiene will help maintain a welcoming environment for both staff and guests. This paid position offers an exciting opportunity to develop culinary skills and gain valuable experience in the food industry. Responsibilities Thoroughly clean dishes, utensils, cookware, and kitchen equipment to uphold high sanitation standards Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following recipe guidelines Support the kitchen team by organizing supplies and maintaining a tidy work environment Operate kitchen equipment safely, including dishwashers, slicers, and other small appliances Follow food safety protocols to ensure proper handling, storage, and disposal of ingredients Aid in meal preparation and plating to ensure timely service during busy hours Communicate effectively with kitchen staff to coordinate cleaning schedules and prep tasks efficiently Qualifications Prior experience in dietary departments or dietary aide roles is highly desirable Experience with menu planning, food preparation, or culinary tasks is a plus Knowledge of food safety management and adherence to safety standards in production environments Familiarity with operating kitchen equipment such as dishwashers, slicers, knives, and cooking appliances Strong understanding of food handling procedures and proper sanitation practices Excellent communication skills for effective teamwork with kitchen staff Previous restaurant or catering experience is advantageous but not required Ability to stand for extended periods and perform physically demanding tasks comfortably Join us in creating a vibrant culinary environment where cleanliness meets creativity! Your dedication ensures our kitchen runs smoothly while providing safe, delicious meals that delight our guests. We're excited to welcome motivated individuals eager to grow their skills in a supportive team setting.