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China Gourmet

Dishwasher/Busser

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$31,604 / year median in Colorado

+2% projected growth

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Job Description

Dishwasher/Busser China Gourmet - 3.3 Boulder, CO Job Details Part-time | Full-time $20 - $21 an hour 13 hours ago Qualifications Pre-cooking preparation Teamwork Bussing Attention to detail Kitchenware cleaning Full Job Description Overview Join our vibrant team as a Dishwasher/Busser and become a vital part of creating an exceptional dining experience! In this energetic role, you will ensure the cleanliness and organization of our kitchen and dining areas, support food service operations, and help maintain a safe, sanitary environment. Your enthusiasm and attention to detail will help keep our restaurant running smoothly, allowing guests to enjoy their meals in a welcoming atmosphere. This paid position offers an exciting opportunity to develop foundational skills in food safety, sanitation, and hospitality. Duties Wash dishes, glassware, utensils, and kitchen equipment efficiently using proper sanitizing procedures to meet health standards. Clear and reset tables promptly, assisting servers with bussing duties to ensure a clean and inviting dining space. Assist with basic food preparation tasks as directed, supporting the kitchen team in maintaining smooth operations. Handle manual tasks such as heavy lifting of supplies and equipment safely following proper procedures. Operate kitchen equipment responsibly, including dishwashers and other small appliances, adhering to safety guidelines. Maintain cleanliness of all food prep areas, ensuring compliance with sanitation standards and food safety management protocols. Support overall kitchen health and safety standards by following proper hygiene practices and sanitation procedures. Skills Knowledge of food safety sanitizing procedures and sanitation standards within a restaurant environment. Experience with food handling, food service operations, or catering is highly desirable. Ability to perform manual handling tasks safely, including heavy lifting and moving supplies or equipment. Familiarity with operating kitchen equipment such as dishwashers and basic culinary tools. Strong understanding of kitchen health and safety standards to prevent accidents and ensure a safe working environment. Excellent teamwork skills with the ability to assist in food preparation, bussing, and maintaining cleanliness efficiently. Previous restaurant or hospitality experience is preferred but not required; willingness to learn is key! Join us in delivering outstanding service while honing your skills in a fast-paced culinary setting! Your energy, dedication, and attention to detail will make a real difference in creating memorable dining experiences for our guests.
Pay:
$20.00 - $21.00 per hour
Work Location:
In person