Quello Restaurant Seeks Porters & Dishwasher Quello Restaurant Greenwich, CT Job Details Full-time $17 - $20 an hour 1 day ago Qualifications Kitchen health and safety standards Maintaining an organized workspace Food service health code compliance Safety regulations Food safety sanitizing procedures Materials handling Safety standard operating procedures Full Job Description Overview Join our vibrant team as a Porter & Dishwasher, where your energy and dedication will keep our restaurant running smoothly and efficiently. In this essential role, you will be the backbone of our kitchen operations, ensuring cleanliness, organization, and timely support for our culinary team. Your proactive approach and attention to detail will help create a welcoming environment for both staff and guests, contributing to an outstanding dining experience. This paid position offers a fantastic opportunity to develop foundational culinary skills while working in a dynamic, fast-paced setting. Responsibilities Assist with food preparation tasks under the guidance of kitchen staff, including basic chopping, ingredient setup, and portioning. Maintain cleanliness by washing dishes, utensils, pots, and pans in accordance with food safety sanitizing procedures. Support bussing duties by clearing tables promptly and resetting dining areas efficiently. Follow sanitation standards to ensure all kitchen and dining areas meet health and safety regulations. Handle manual tasks such as heavy lifting of supplies and equipment safely and correctly. Operate kitchen equipment like dishwashers, sinks, and prep stations while adhering to safety protocols. Support catering and banquet setups by transporting food, utensils, and supplies as needed. Requirements Prior food service or restaurant experience is preferred but not mandatory; enthusiasm to learn is key! Knowledge of food safety management practices and sanitation standards is highly desirable. Ability to perform manual handling tasks including heavy lifting with proper technique. Familiarity with food handling procedures, dishwashing techniques, and kitchen health standards. Strong attention to cleanliness, organization, and safety protocols within a busy environment. Willingness to work in fast-paced conditions while maintaining a positive attitude. Basic knife skills or culinary experience are a plus but not required; training will be provided for motivated candidates. This role is perfect for individuals eager to gain culinary experience or those passionate about supporting a thriving restaurant environment. We value energetic team players committed to maintaining high standards of cleanliness, safety, and service excellence!

Pay:

$17.00 - $20.00 per hour

Work Location:

In person