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Sushi Restaurant

Dishwasher/Food Prep

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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No experience needed
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Job Description

Overview Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you'll be the backbone of our food service operation, ensuring cleanliness, safety, and timely preparation of ingredients. Your dedication will directly contribute to delivering exceptional dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills while maintaining the highest standards of sanitation and food safety. Responsibilities Thoroughly wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures to meet health standards Assist with basic food preparation tasks such as chopping, peeling, and portioning ingredients under supervision Maintain cleanliness of all kitchen areas by sweeping, mopping, and sanitizing surfaces regularly Support food handling activities by organizing supplies and ensuring proper storage of ingredients in accordance with food safety management protocols Buse tables and clear dining areas promptly to support efficient food service flow Operate kitchen equipment safely, including dishwashers, ovens, mixers, and other small appliances as trained Handle manual tasks such as lifting heavy pots or boxes of supplies safely while adhering to kitchen health and safety standards Experience Previous food service experience is preferred but not required; enthusiasm for learning is valued highly Familiarity with food safety sanitizing procedures and sanitation standards in a restaurant or catering environment Ability to perform heavy lifting safely and work efficiently in a fast-paced setting Basic knife skills and knowledge of kitchen equipment operation are advantageous Experience with banquet or large-scale food prep is a plus but not mandatory Strong attention to detail in maintaining cleanliness and organization within the kitchen environment Embark on a rewarding journey in the culinary world where your contributions matter! We're committed to fostering a safe, clean, and energetic work environment that supports your growth every step of the way.
Pay:
$14.00 - $15.00 per hour Expected hours: 40.0 per week
Work Location:
In person

Benefits

  • Dental Insurance