Job Summary Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position ensures all dishes, utensils, and kitchen equipment are thoroughly sanitized and ready for use, supporting our chefs and food service staff in delivering exceptional dining experiences. Your attention to detail and commitment to cleanliness will help uphold our high standards of food safety and sanitation, contributing to a smooth-running operation that delights our guests every day. Duties Efficiently wash, rinse, and sanitize dishes, cookware, utensils, and kitchen tools using proper food safety sanitizing procedures. Assist with basic food preparation tasks when needed, including peeling, chopping, or organizing ingredients. Support bussing duties by clearing tables and ensuring the dining area remains clean and inviting. Operate kitchen equipment safely and correctly, including dishwashers, sinks, and other cleaning appliances. Follow strict sanitation protocols to maintain kitchen health and safety standards at all times. Handle manual tasks such as heavy lifting of pots, pans, or bulk supplies with proper technique to prevent injury. Contribute to overall cleanliness by sweeping floors, emptying trash bins, and maintaining organized storage areas. Skills Strong understanding of food safety management and sanitation practices within a restaurant or food service environment. Ability to perform manual handling tasks safely and efficiently during heavy lifting or prolonged standing periods. Knowledge of operating kitchen equipment such as commercial dishwashers and cleaning tools. Basic food handling skills with an understanding of hygiene standards required in culinary settings. Experience with food preparation or kitchen work is preferred but not mandatory; a willingness to learn is essential. Familiarity with restaurant or banquet environments enhances your ability to adapt quickly to busy service periods. Excellent attention to detail in maintaining cleanliness standards and following health regulations. Join us in creating a vibrant, safe, and welcoming atmosphere where teamwork drives excellence! Your dedication ensures our kitchen runs smoothly while supporting the culinary artistry that keeps our guests coming back for more.

Pay:

From $16.00 per hour Expected hours: 25.0 - 36.0 per week

Benefits:

Flexible schedule

Work Location:

In person