Job Summary Join our dynamic culinary team as a Dishwasher/Food Prep! In this vital role, you'll be the backbone of our kitchen operations, ensuring a clean, safe, and efficient environment for food preparation and service. Your energetic approach will help maintain high standards of sanitation, support food handling processes, and contribute to a seamless dining experience for our guests. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting. Whether you're passionate about food safety or eager to gain restaurant experience, your enthusiasm and dedication will make a real difference every day. Responsibilities Thoroughly clean dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures Assist with food preparation tasks such as chopping, portioning, and organizing ingredients to support kitchen staff Buss tables and clear dining areas promptly to maintain cleanliness and guest satisfaction Follow food safety management protocols and sanitation standards to ensure a safe environment for staff and customers Handle manual tasks including heavy lifting of supplies, loading/unloading dishware, and moving kitchen equipment safely Operate basic kitchen equipment such as dishwashers, sinks, and prep tools efficiently and responsibly Support the kitchen team with general cleaning duties to uphold health and safety standards in line with restaurant policies Skills Experience in food service or restaurant environments with knowledge of food handling and sanitation practices Strong understanding of kitchen health and safety standards, including proper sanitizing procedures Ability to perform manual handling tasks safely, including heavy lifting and prolonged standing periods Basic knife skills for food prep tasks such as chopping vegetables or portioning ingredients Familiarity with operating kitchen equipment like commercial dishwashers and prep stations Knowledge of food safety principles and practices to ensure compliance with health regulations Excellent teamwork skills with the ability to communicate effectively in a fast-paced setting Prior banquet or culinary experience is a plus for supporting large-scale food service events This role is perfect for motivated individuals eager to grow their culinary knowledge while contributing to a vibrant team. We prioritize safety, cleanliness, and quality in everything we do—come be part of our energetic kitchen crew!

Pay:

$22.87 - $27.54 per hour Expected hours: 60.0 per week

Work Location:

In person