Job Description Help for Job Description. Opens a new window. Job Description Job Description Our busy little restaurant is looking for a dishwasher.

Job Details:

Demonstrate and promote SAFETY. Be safe in your work, and contribute safety moments and safety suggestions. Demonstrate and promote

INTEGRITY.

Always be honest, fair, and compliant with rules and regulations. Demonstrate and promote

HOSPITALITY.

Always know who you serve in your role, inside or outside the business, and relentlessly try to exceed their expectations. Demonstrate and promote

TEAMWORK.

Support others in need. Help everyone win. Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc. Unloading and storing deliveries. Sweeping and mopping floors, especially if items are broken or spilled. Taking out the trash and rinsing garbage cans. Supporting other restaurant staff members by assisting with other tasks, as needed. Reporting kitchen accidents or violations of food safety codes and procedures.

Job Type:

Full-time or Part-time.

Base Pay:

$13.00-$17.00 per hour.

Benefits:

Free meal program. Employee discount. Referral program. Health, Dental & Vision Insurance.

Physical Setting:

Upscale casual restaurant and bar.

Schedule:

8-12 hour shift. Evenings. Weekend Availability. Holiday Availability.

Education:

None.

Experience:

None.

Age:

18 years or older.

Language:

English. (Required)

Work Location:

One Location.