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Prima Italian Kitchen

Dishwasher/Food Prep (Exp +5)

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Job Description

Job Summary Join our dynamic culinary team as a Dishwasher/Food Prep specialist with over five years of experience! In this energetic role, you will be the backbone of our kitchen operations, ensuring a clean, safe, and efficient environment for food preparation and service. Your expertise in food handling, sanitation, and kitchen equipment operation will help us deliver exceptional dining experiences. This position offers an exciting opportunity to showcase your culinary skills while maintaining the highest standards of kitchen health and safety. If you thrive in fast-paced settings and are passionate about food safety and cleanliness, we want to hear from you! Responsibilities Efficiently wash dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures to maintain a spotless work environment Assist in basic food preparation tasks such as chopping, peeling, and portioning ingredients to support culinary staff Maintain cleanliness of all kitchen surfaces, floors, and storage areas through regular cleaning routines Properly handle and store food items according to food safety management standards to prevent contamination Support bussing duties by clearing tables and organizing service areas during busy hours Operate kitchen equipment safely and correctly, including dishwashers, mixers, and other small appliances Assist with heavy lifting tasks such as moving supplies or bulk ingredients while adhering to manual handling safety guidelines Follow all kitchen health and safety standards diligently to ensure a safe working environment for everyone Qualifications Minimum of five years' experience in food service environments with demonstrated expertise in dishwashing and food prep roles Strong knowledge of food safety practices, sanitation procedures, and kitchen health standards Skilled in manual handling techniques and operating various kitchen equipment safely Proficient in basic food preparation skills including knife handling, chopping, and portioning ingredients Experience working in restaurant or banquet settings preferred; familiarity with culinary processes is a plus Ability to perform heavy lifting safely and work efficiently under pressure during peak hours Excellent attention to detail regarding cleanliness, sanitation, and food safety compliance Join us to be part of a vibrant team dedicated to delivering top-quality service while maintaining a clean, safe, and efficient kitchen environment. Your expertise will help us uphold our commitment to excellence in every meal served!
Pay:
$15.50 - $16.50 per hour Expected hours: 20.0 - 30.0 per week
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance