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Integrity Group

Dishwasher/Food Prep

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Overview Join our dynamic culinary team as a Dishwasher/Food Prep specialist! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, safe, and efficient environment for food preparation and service. Your energetic approach and attention to detail will help maintain the high standards of cleanliness, sanitation, and food safety that our guests expect. This position offers an exciting opportunity to develop your culinary skills while supporting a fast-paced, vibrant restaurant setting. Whether you're passionate about food handling or eager to gain kitchen experience, your contribution will be essential to our success. Duties Responsible for thorough dishwashing using commercial equipment, ensuring all utensils, cookware, and dishware are spotless and sanitized according to food safety procedures Assist with basic food preparation tasks such as chopping, peeling, and assembling ingredients in accordance with safety standards Maintain cleanliness of all kitchen areas by sanitizing surfaces, floors, and equipment regularly to uphold sanitation standards Support bussing duties by clearing tables swiftly and efficiently to keep the dining area tidy and welcoming Handle manual lifting of heavy pots, trays, and boxes safely while adhering to proper lifting techniques and safety protocols Operate kitchen equipment such as dishwashers, slicers, and food prep tools with care and proficiency Follow all food safety management practices including proper food handling, storage, and sanitation procedures to prevent contamination and ensure compliance with health regulations Experience Previous experience in food service or restaurant environments is preferred but not required; we value enthusiasm and a willingness to learn Familiarity with kitchen health and safety standards, sanitation practices, and basic culinary techniques is advantageous Ability to perform heavy lifting safely and work efficiently in a fast-paced setting Knowledge of food safety procedures including sanitizing protocols and proper food handling techniques is a plus Prior experience with banquet or large-scale food prep environments can be beneficial but is not mandatory; training will be provided for the right candidate Join us in creating a lively atmosphere where teamwork and dedication shine! This role is perfect for motivated individuals eager to develop culinary skills while contributing to a vibrant dining experience. We're committed to supporting your growth in the culinary field through comprehensive training on all aspects of kitchen safety, sanitation, and food handling.
Pay:
From $18.00 per hour Expected hours: 35.0 per week
Work Location:
In person