Job Summary Looking for a Daytime Prep/ Dishwasher and a Night Time Dishwasher to join our dynamic culinary team as a Prep/Dishwasher, where your energy and attention to detail will play a vital role in delivering exceptional food experiences. In this role, you will support kitchen operations by preparing ingredients, maintaining cleanliness, and ensuring all dishes meet safety and quality standards. Your enthusiasm for food service and dedication to cleanliness will help create a welcoming environment for both staff and guests. This paid position offers an exciting opportunity to develop culinary skills and gain valuable experience in a fast-paced food industry setting. Responsibilities Assist with food preparation tasks, including slicing, chopping, and portioning ingredients according to recipes and safety standards Operate kitchen equipment such as dishwashers, sinks, ovens, and food prep tools safely and efficiently Maintain cleanliness of the kitchen by washing dishes, sanitizing surfaces, and disposing of waste properly Support meal preparation by organizing ingredients and ensuring timely delivery of prepared items to the cooking station Follow food safety protocols diligently, including proper food handling, storage, and sanitation procedures Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy service times Adhere strictly to recipe guidelines and menu plans while assisting with basic cooking tasks when needed Requirements Previous experience in dietary departments or as a dietary aide is preferred but not required; enthusiasm for learning is essential Familiarity with food industry safety standards, including proper food handling and sanitation practices Experience with menu planning, food preparation, and cooking techniques such as slicing, knife skills, and recipe adherence Ability to operate kitchen equipment safely and efficiently in a fast-paced environment Strong communication skills to collaborate effectively with kitchen team members Previous restaurant or catering experience is a plus but not mandatory; willingness to learn on the job is highly valued Demonstrated commitment to maintaining high standards of cleanliness, safety, and food quality Join us in creating memorable dining experiences through teamwork, dedication, and a passion for great food! This role offers an engaging environment where your culinary curiosity can flourish while supporting our mission to serve delicious meals safely and efficiently.

Pay:

$15.00 - $20.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

401(k) Dental insurance Vision insurance

Work Location:

In person