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Boutin's Seafood and Steakhouse

Busser / Dishwasher

Entry-Level JobVerifiedNo experience needed
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Job Description

Busser / Dishwasher Boutin's Seafood and Steakhouse Carencro, LA Job Details Part-time 9 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Heavy lifting Food service health code compliance Bussing Food safety sanitizing procedures Attention to detail Basic knife skills Full Job Description Overview Join our dynamic team as a Busser / Dishwasher and become an essential part of delivering a seamless dining experience! In this energetic role, you'll be the backbone of our restaurant's cleanliness and efficiency, ensuring that our guests enjoy a spotless environment and prompt service. Your enthusiasm and attention to detail will help create a welcoming atmosphere where guests feel valued and cared for. This paid position offers an exciting opportunity to develop foundational skills in food safety, sanitation, and hospitality operations while working in a lively, fast-paced setting. Duties Clear and reset tables swiftly to maintain a steady flow of seating and service. Assist with food preparation tasks as needed, supporting kitchen staff with basic culinary duties. Follow strict food safety sanitizing procedures to ensure all dishes, utensils, and surfaces are hygienic. Handle manual tasks such as carrying heavy trays, stacking dishes, and organizing supplies safely. Operate kitchen equipment responsibly, including dishwashers and cleaning tools, adhering to health standards. Maintain cleanliness in dining areas, kitchen stations, and dishwashing zones through thorough sanitation practices. Support catering and banquet setups by bussing tables and assisting with food handling during events. Skills Strong understanding of food safety management and sanitation protocols essential for maintaining a safe environment. Experience in food service or restaurant settings demonstrating familiarity with kitchen health and safety standards. Ability to perform heavy lifting safely while handling dishes, supplies, or equipment. Knowledge of food preparation techniques, including basic knife skills and food handling procedures. Excellent cleaning skills to uphold high standards of cleanliness across all areas. Capable of operating kitchen equipment efficiently and safely in a busy environment. Previous experience in hospitality or catering environments is highly desirable for success in this role. Embark on a rewarding journey where your energy fuels exceptional guest experiences! We're dedicated to fostering a positive work environment that values your contributions—apply today to be part of our vibrant team!
Benefits:
Employee discount
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements