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Corp. Chefs

Dishwasher

Entry-Level JobVerifiedNo experience needed

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Based on Massachusetts data

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$35,555 / year median in Massachusetts

+10% projected growth

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Job Description

Dishwasher Corp. Chefs - 3.1 Woburn, MA Job Details Full-time $20 an hour 7 hours ago Benefits Commuter assistance Paid holidays Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Employee assistance program Vision insurance Employee discount Opportunities for advancement Qualifications Employee relationship building High school diploma or
GED Full Job Description Dishwasher Job Reference Number:
42439
Employment Type:
Full-Time ,
Onsite Segment:
Dining & Events Brand:
Corporate-Chefs Location:
Elite Vending (Generic) The Role at a glance: We are looking to add an experienced Dishwasher to our Corporate Chefs team in Woburn, MA! As a Dishwasher, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean. Enjoy a weekly paycheck, Monday-Friday schedule, full benefits & more! What you'll be doing: Assisting in preparation of food items. Working closely with other associates to build a strong team atmosphere. Performing any other job-related functions as assigned by supervisors. What we're looking for:
Must-haves:
High school diploma or equivalent At least 18 years of age
Nice-to-haves:
At least one years' experience in a foodservice environment. Compensation Range $20 per hour
Our Benefits:
Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off #LI-GW1 #Boost #indeedelior
About Corporate Chefs:
Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer:
This job description can be revised by management as needed.