UrbanHost Group Baltimore, MD Job Details Part-time | Full-time $15 - $18 an hour 7 hours ago Benefits Paid time off Employee discount Flexible schedule Referral program Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Heavy lifting Food service health code compliance Safety regulations Bussing Food safety sanitizing procedures Safety standard operating procedures Material handling safety practices Kitchenware cleaning Full Job Description Overview Join our dynamic culinary team as a Dishwasher / Utility, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. This energetic position offers the opportunity to support food preparation, uphold sanitation standards, and ensure smooth kitchen operations. If you thrive in fast-paced settings and take pride in cleanliness and organization, this role is perfect for you! You will be an essential part of delivering exceptional food service experiences by keeping our kitchen spotless and well-equipped. Duties Efficiently operate dishwashing machines and manual cleaning stations to ensure all cookware, utensils, dishes, and kitchen tools are thoroughly sanitized and ready for use Assist with food preparation tasks such as ingredient handling, portioning, and basic assembly to support culinary staff Maintain cleanliness of all kitchen surfaces, floors, and equipment in accordance with food safety sanitizing procedures and sanitation standards Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and welcoming Handle manual lifting of heavy pots, trays, and supplies safely following proper ergonomic techniques Operate various kitchen equipment including ovens, mixers, and other small appliances as directed by supervisors Follow strict food safety management practices to prevent contamination and ensure compliance with health regulations Requirements Prior experience in food service or restaurant environments is preferred but not required; a willingness to learn is essential Knowledge of food safety protocols, sanitizing procedures, and kitchen health and safety standards Ability to perform heavy lifting safely and handle manual tasks efficiently throughout shifts Strong attention to cleanliness, organization, and sanitation practices Basic knife skills for assisting with food prep tasks are a plus Excellent teamwork skills with the ability to communicate effectively within a fast-paced environment Flexibility to work varied shifts including evenings, weekends, or holidays as needed Embark on a rewarding journey supporting culinary excellence! We're committed to fostering a safe and energetic workplace where your contributions make a real difference. Join us today to help deliver outstanding dining experiences through dedication to cleanliness, safety, and teamwork!
Pay:
$15.00 - $18.00 per hour Expected hours: 35.0 - 40.0 per week
Benefits:
Employee discount Flexible schedule Paid time off Referral program