Job Overview Join our busy, fun team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. This position offers an energetic atmosphere where your attention to detail and commitment to cleanliness directly contribute to delivering exceptional dining experiences. Whether supporting food preparation, assisting with food handling, or maintaining kitchen health standards, your efforts help keep our operations running smoothly and safely. Responsibilities Operate commercial dishwashing equipment efficiently while adhering to food safety sanitizing procedures. Clean and sanitize dishes, utensils, cookware, and kitchen tools promptly after use. Assist with basic food preparation tasks as needed, including ingredient handling and setup. Support bussing duties by clearing tables and transporting used dishware to the dishwashing station. Follow all sanitation protocols to ensure compliance with health regulations and kitchen safety standards. Handle manual tasks such as heavy lifting of pots, pans, and bulk supplies safely and correctly. Maintain cleanliness of the dishwashing area, including floors, sinks, and storage spaces, to promote a safe working environment. Skills Experience in food service environments with knowledge of food handling and sanitation practices. Familiarity with operating kitchen equipment such as commercial dishwashers and sinks. Strong understanding of kitchen health and safety standards including proper knife skills for food prep assistance. Ability to perform heavy lifting safely while managing supplies or equipment. Knowledge of food safety management principles to ensure hygiene throughout the kitchen area. Previous banquet or catering experience is a plus, demonstrating adaptability in fast-paced settings. Excellent teamwork skills with a focus on supporting culinary staff and maintaining a positive hospitality environment. This role is ideal for who want to be part of a fast paced team for evening shifts. Ideal schedule would be Thursday, Friday & Saturday nights 6p-11p

Pay:

$16.00 - $17.00 per hour

Work Location:

In person