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Dishwasher

Job

Shalimar restaurant

Ann Arbor, MI (In Person)

$44,106 Salary, Full-Time

Posted 4 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Job Summary Join our dynamic team as a Dishwasher and be a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of all kitchenware, utensils, and cooking equipment, supporting our culinary team to operate smoothly and efficiently. Your dedication to maintaining a spotless environment helps uphold the highest standards of food safety and hospitality. This paid position offers an exciting opportunity to gain valuable experience in food service, catering, and restaurant operations while working in a lively, fast-paced environment. Responsibilities Thoroughly wash dishes, pots, pans, utensils, and kitchen equipment using proper cleaning techniques Maintain cleanliness of dishwashing stations and ensure all areas are sanitized according to health standards Assist with food preparation tasks as needed, including basic chopping or assembling ingredients Support the catering team by cleaning servingware and assisting with setup or breakdown of banquet events Ensure proper handling and storage of all food items and kitchen supplies in accordance with safety protocols Collaborate with kitchen staff to manage dish flow during busy service times, preventing delays Help keep the entire kitchen area organized, tidy, and ready for daily operations Qualifications Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm to learn is key! Knowledge of basic cleaning procedures and food handling safety standards Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency Strong teamwork skills with a positive attitude toward supporting culinary staff and fellow team members Familiarity with catering or banquet environments is a plus but not mandatory Basic understanding of kitchen operations including bussing, food preparation, and serving roles is advantageous This role is perfect for motivated individuals eager to develop their culinary skills while contributing to an energetic hospitality environment. Join us to be part of a team that values hard work, attention to detail, and a passion for excellent service!
Job Type:
Full-time Pay:
$16.00 - $26.41 per hour
Work Location:
In person

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