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TR
The Redwood
Dishwasher
Entry-Level JobVerifiedNo experience needed
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Based on Michigan data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$30,940 / year median in Michigan
+4% projected growth
Job Description
Must be 18 years or older. Experience preferred but will train the right person. Must be able to work at a fast pace. Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers . Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas. Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.