Job Overview Join our dynamic culinary team as a Dishwasher and be a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and sanitation of all kitchenware, dishes, and food preparation areas, supporting the overall efficiency of our restaurant operations. Your proactive approach to maintaining a spotless environment will help uphold our high standards for food safety, hygiene, and kitchen safety standards. This paid position offers an exciting opportunity to gain valuable hospitality experience while working in a fast-paced, team-oriented setting. Duties Operate commercial dishwashing equipment to thoroughly clean dishes, utensils, cookware, and kitchen tools in accordance with food safety sanitizing procedures Assist with basic food preparation tasks and support the kitchen team with light food handling activities when needed Maintain cleanliness of all kitchen surfaces, floors, and storage areas through regular cleaning and sanitation practices Follow manual handling protocols to safely lift and transport heavy loads of dishes or supplies within the kitchen Adhere to kitchen health and safety standards to prevent accidents and ensure a safe working environment. Requirements Prior experience in food service or hospitality is preferred but not required; willingness to learn is essential Knowledge of food safety management and sanitation practices is advantageous Ability to operate kitchen equipment safely and efficiently Strong manual handling skills with the ability to lift heavy loads safely Excellent attention to detail for cleaning, food handling, and maintaining hygiene standards Good communication skills and ability to work well within a team environment Flexibility to work various shifts including evenings, weekends, or holidays as needed Embark on a rewarding journey in hospitality by supporting our culinary team with your energy and dedication! We value proactive individuals who are eager to contribute to a clean, safe, and welcoming dining environment. This role provides valuable experience in restaurant operations while ensuring our guests enjoy the highest standards of cleanliness and service.

Pay:

$16.00 - $17.00 per hour

Benefits:

Flexible schedule

Work Location:

In person