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CS
Cinnamon Swirl Bakery
Dishwasher
Career Insights for Dishwasher
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Based on Michigan data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$30,940 / year median in Michigan
+4% projected growth
Job Description
Job Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining the cleanliness and organization of our kitchen environment. This energetic position ensures that all dishes, utensils, and kitchen equipment are sanitized efficiently, supporting the overall flow of food service operations. Your dedication to safety standards and food handling excellence will contribute to delivering exceptional dining experiences for our guests. If you thrive in a fast-paced setting and take pride in maintaining a spotless workspace, this opportunity is perfect for you! Responsibilities Operate dishwashing equipment safely and efficiently to clean dishes, cookware, utensils, and kitchen tools Sort and organize clean items for proper storage and easy access by kitchen staff Follow strict food safety protocols to prevent contamination and ensure hygiene standards are met Assist with basic food preparation tasks as needed, including handling ingredients and supporting meal assembly Handle manual tasks such as heavy lifting of large pots, trays, or boxes of supplies with proper technique Maintain cleanliness of dishwashing stations and surrounding areas throughout shifts Support the kitchen team during busy service times by providing prompt and reliable dish support Qualifications Previous food service or restaurant experience is preferred but not required; a strong work ethic and willingness to learn are essential Basic knife skills and familiarity with food preparation equipment are advantageous Knowledge of safety standards in food production environments is highly valued Ability to perform manual handling tasks safely, including heavy lifting and prolonged standing Basic math skills for managing dish counts and supply inventory Strong understanding of food safety management practices and proper food handling procedures Excellent teamwork skills with a customer service-oriented mindset Join us to be part of a vibrant team dedicated to culinary excellence! Your energy and attention to detail will help create a welcoming environment where guests enjoy their experience from the moment they walk through the door. We support your growth in the food industry by providing a positive workplace focused on safety, efficiency, and teamwork.