Job Summary We are seeking a motivated and dedicated Dishwasher to join our dynamic culinary team. In this vital role, you will be responsible for maintaining the cleanliness and sanitation of all kitchenware, utensils, and equipment to ensure a safe and efficient food service environment. Your energetic approach and attention to detail will help uphold our high standards of food safety, hygiene, and kitchen operations. This position offers an exciting opportunity to be part of a fast-paced hospitality setting where teamwork and cleanliness are essential for delivering exceptional guest experiences. Responsibilities Operate commercial dishwashing equipment efficiently while adhering to food safety sanitizing procedures Clean, sanitize, and store all dishes, utensils, pots, pans, and kitchen tools according to sanitation standards Assist with basic food preparation tasks as needed, including handling ingredients and organizing supplies Support bussing duties by clearing tables and ensuring dining areas remain tidy and welcoming Follow proper manual handling techniques when lifting heavy items such as large pots or crates of supplies Maintain strict adherence to kitchen health and safety standards to prevent accidents or contamination Assist in the overall sanitation of the kitchen area, including floors, work surfaces, and storage spaces Skills Ability to perform heavy lifting safely and efficiently in a busy environment An understanding of hygiene standards in food service settings Strong attention to detail to ensure cleanliness and compliance with health regulations Previous restaurant or hospitality experience is preferred but not required; a positive attitude and willingness to learn are essential Join us in creating a clean, safe, and welcoming environment where great food experiences begin! Your energy and dedication will make a difference every day in supporting our culinary team's success.

Pay:

$16.00 per hour Expected hours: 15.0 per week

Work Location:

In person