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Nothing Bundt Cakes #132

Dishwasher/Utility

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$30,788 / year median in North Carolina

+10% projected growth

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Job Description

Dishwasher/Utility Nothing Bundt Cakes #132 High Point, NC Job Details Part-time $10 - $12 an hour 10 hours ago Benefits Employee discount Flexible schedule Qualifications Maintaining an organized workspace Food service health code compliance Safety protocol adherence Food service cleaning Mops Unloading Employee relationship building Food safety sanitizing procedures Inventory replenishment Restroom cleaning Entry level Cleaning and sanitation supply management
Full Job Description Benefits:
Paid Weekly Employee discounts Free uniforms
COMPANY AND CULTURE
The Nothing Bundt Cakes Dishwasher/Utility Employee sets the stage and makes the magic in our bakery possible. You'll keep the bakery team's equipment clean and ready to make cakes that bring joy to thousands of people every day.
JOB POSITION
The Nothing Bundt Cakes (NbC) Dishwasher/Utility Employee plays an essential role in ensuring a smooth, efficient and guest-ready operation by meeting high-volume dishwashing demands and maintaining a clean, sanitized bakery. The Dishwasher/Utility Employee embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.
RESPONSIBILITIES
Manually washes, rinses and sanitizes all baking pans, dishes, utensils and other tools in a thorough and timely manner and adheres to all NbC standards. Monitors sanitization levels to ensure compliance with health and safety guidelines. Gathers and removes garbage, sweeps and mops floors, and cleans floor drains. Performs routine cleaning of windows, shelves, counters, refrigerator, cooler and bathroom. Cleans, sanitizes and restocks workstation and ensures all cleaning supplies are sufficiently prepared for the next shift. Monitors inventory of cleaning supplies and notifies management when replenishment is required. Assists in the unloading, processing and storage of weekly supplies delivery. Supports other team members in cleaning and organizing workstations as needed. Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene. Maintains a consistent work attendance and punctuality record.
QUALIFICATIONS
Goes above and beyond to support the team or guest Is reliable, trustworthy and responsive Demonstrates pride in responsibilities, an intense drive and a passion to succeed Builds positive, productive relationships with all team members
PERKS & BENEFITS
We have great operating hours! Monday-Friday 9 am-6 pm, Saturday 10 am-6 pm, closed Sundays We observe all major holidays Team building outings Employee discounts We offer flexible work schedules You'll get trained, not only on selling cake, but on growing your career We love to celebrate and bring joy to the community Joy is the job! Apply now! Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. California Applicant Privacy Policy