Dishwasher BOA Steakhouse Las Vegas Las Vegas, NV Job Details Part-time | Full-time $17 - $22 an hour 5 hours ago Benefits Health savings account Health insurance Tuition reimbursement Paid time off Parental leave Employee assistance program Vision insurance Employee discount Professional development assistance Opportunities for advancement Flexible schedule Referral program Retirement plan Qualifications Kitchen health and safety standards Food service closing procedures Recyclable materials handling Maintaining an organized workspace Food service opening procedures Food service cleaning Food hygiene Food safety sanitizing procedures Operating kitchen equipment Safety protocol implementation Entry level Under 1 year Kitchen organization

Full Job Description Job Title:

Dishwasher Company:

BOA Steakhouse Las Vegas Job Type:

Full-time Location:

3327 S Las Vegas Blvd, Unit 2900, Floor 2, Las Vegas, NV 89109,

United States Pay:

$17.00 - $22.00 per hour Job Description BOA Steakhouse Las Vegas is seeking a reliable, hardworking, and detail-oriented Full-Time Dishwasher to join our restaurant team. The Dishwasher will play an important role in maintaining a clean, safe, and efficient kitchen by ensuring dishes, cookware, utensils, and kitchen equipment are properly cleaned and sanitized. Responsibilities Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment. Operate dishwashing equipment safely and efficiently. Maintain cleanliness and organization of the dishwashing and kitchen areas. Properly store clean dishes, utensils, cookware, and equipment. Assist with cleaning and sanitation duties throughout the kitchen. Remove trash and recycling and maintain designated disposal areas. Assist kitchen staff with basic cleaning and support tasks as needed. Follow all food safety, sanitation, hygiene, and workplace safety procedures. Keep dishwashing equipment and work areas clean and organized. Assist with opening, closing, and other assigned kitchen duties. Qualifications Previous dishwasher, restaurant, kitchen, or food service experience is preferred but not required. Ability to work efficiently in a fast-paced environment. Strong attention to cleanliness and organization. Reliable, punctual, and able to follow instructions. Ability to work effectively as part of a team. Ability to stand and move for extended periods. Ability to perform physical tasks associated with kitchen operations. Availability to work flexible shifts, including evenings, weekends, and holidays as needed. Benefits Eligible full-time employees may receive benefits based on company policy and eligibility.

Benefits may include:

Competitive hourly pay Employee meal or dining discounts, where applicable Career growth and advancement opportunities Professional development opportunities Additional benefits based on company policy and eligibility Work Schedule Full-time. Schedule may include daytime, evening, weekend, and holiday shifts based on restaurant operational needs. Equal Opportunity Employer BOA Steakhouse Las Vegas is committed to providing equal employment opportunities to qualified applicants. Employment decisions are based on qualifications, experience, business needs, and applicable laws.

Pay:

$17.00 - $22.00 per hour Expected hours: 36.0 per week

Benefits:

Employee assistance program Employee discount Flexible schedule Health insurance Health savings account Paid time off Parental leave Professional development assistance Referral program Retirement plan Tuition reimbursement Vision insurance

Work Location:

In person