Dishwasher/Food Prep Sushi Fever Restaurant - 3.0 Las Vegas, NV Job Details Full-time $12 - $13 an hour 3 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Heavy lifting Food service health code compliance Safety regulations Bussing Food safety sanitizing procedures Food preparation equipment operation Material handling safety practices Full Job Description Job Summary Join our dynamic culinary team as a Dishwasher/Food Prep! This vital role ensures the cleanliness and safety of our kitchen environment while supporting food preparation and service. You'll be at the heart of maintaining high sanitation standards, handling food with care, and assisting in basic food prep tasks. If you thrive in a fast-paced setting and are passionate about food safety and kitchen hygiene, this is the perfect opportunity to grow your skills and contribute to an energetic team dedicated to delivering exceptional dining experiences. Responsibilities Thoroughly wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures Assist with basic food preparation tasks such as chopping, peeling, and organizing ingredients to support kitchen operations Maintain cleanliness of all kitchen areas, including counters, floors, sinks, and storage spaces, adhering to sanitation standards Support food safety management by following proper food handling protocols and ensuring compliance with health regulations Help with bussing tables and clearing dishes from dining areas to ensure a smooth flow of service Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and other small appliances Handle manual tasks such as lifting heavy loads of dishes or supplies safely while following proper ergonomic practices Requirements Prior experience in food service or restaurant environments is preferred but not required; willingness to learn is essential Knowledge of food safety sanitizing procedures and sanitation standards in a commercial kitchen setting Ability to perform manual handling tasks safely, including heavy lifting of supplies or dishes Basic understanding of operating kitchen equipment such as dishwashers and cleaning tools Strong attention to cleanliness, organization, and adherence to health regulations Excellent teamwork skills with a positive attitude in a fast-paced environment Physical stamina to stand for extended periods and lift heavy items as needed Join us in creating a clean, safe, and welcoming environment where great food begins! Your dedication to sanitation and support in food prep will help deliver memorable dining experiences every day.