Job Summary We are seeking a dedicated and efficient Dishwasher who also has the willingness to train on the salad station to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of the kitchen by ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. The team member could also be cross utilized on the salad station. This position is essential in supporting our food service operations, contributing to a smooth workflow in the kitchen environment. Responsibilities Wash dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment. Maintain cleanliness and organization of the dishwashing area and kitchen. Assist with food preparation tasks as needed, including basic food service duties. Work both salad and dish on busy slow nights or assist salad station on busy nights Support catering events by ensuring all necessary items are clean and ready for use. Follow health and safety regulations to ensure a safe working environment. Report any maintenance issues or equipment malfunctions to the kitchen supervisor. Experience Previous experience in a food service or culinary environment is preferred but not required. Familiarity with kitchen operations, including food preparation and banquet services, is a plus. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with the ability to communicate effectively with kitchen staff. A willingness to learn and adapt to new tasks as needed within the kitchen setting. Join our team today and contribute to creating exceptional dining experiences through your hard work and dedication!

Job Type:

Part-time Pay:

$17.00 - $20.00 per hour Ability to

Commute:

Albany, NY 12205 (Required)

Work Location:

In person