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Chartwells Higher Education

Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Overview We are seeking a motivated and dependable Dishwasher to join our dynamic culinary team. In this vital role, you will ensure the cleanliness and sanitation of all dishes, utensils, cookware, and kitchen equipment, supporting the smooth operation of our restaurant or food service establishment. Your energetic approach and attention to detail will help maintain a safe, hygienic environment that meets all food safety standards. This position offers an exciting opportunity to contribute to a fast-paced kitchen while gaining valuable experience in food handling, sanitation, and kitchen operations. Responsibilities Efficiently wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen tools using proper cleaning techniques and sanitizing procedures. Assist with basic food preparation tasks as needed to support kitchen staff. Buse tables and clear dining areas promptly to ensure a clean and welcoming environment for guests. Operate commercial dishwashing equipment safely and correctly in accordance with kitchen health and safety standards. Handle manual tasks such as loading and unloading dishwashers, stacking clean items, and organizing supplies. Follow all food safety management protocols to prevent cross-contamination and ensure proper food handling practices. Maintain cleanliness of the dishwashing area by cleaning sinks, floors, counters, and storage spaces regularly. Experience Prior experience in food service or restaurant environments is preferred but not mandatory; training will be provided for the right candidate. Familiarity with food safety sanitizing procedures and sanitation standards is advantageous. Ability to perform heavy lifting safely when handling large quantities of dishes or supplies. Basic knowledge of operating kitchen equipment such as commercial dishwashers is a plus. Strong manual handling skills with attention to detail in maintaining cleanliness standards. Willingness to learn about food safety management practices and kitchen health protocols. Previous experience in a fast-paced environment demonstrates your ability to stay organized under pressure. Join us as a Dishwasher and become an essential part of our culinary team! Your dedication ensures our kitchen runs smoothly while upholding the highest standards of cleanliness, safety, and service excellence.
Pay:
$16.00 - $18.00 per hour Expected hours: 40.0 per week
Benefits:
401(k) Dental insurance Employee assistance program Parental leave Retirement plan
Work Location:
In person

Benefits

  • 401(k) Plans
  • Other Retirement and Savings
  • Health and Wellness Programs
  • Dental Insurance