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Ithaca Beer Co.
Cold Line & Dishwasher
Entry-Level JobVerifiedNo experience needed
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$33,739 / year median in New York
+11% projected growth
Job Description
Join the Team at Ithaca Beer Co as a Dishwasher/Cold Line Cook! Looking for a role where your hard work and dedication are truly appreciated? At Ithaca Beer Co, we're more than just a brewery—we're a community hub nestled in the beautiful Finger Lakes. Known for our welcoming atmosphere, gluten-free options, and fan-favorite wood-fired pizza, we're proud to serve up great food and craft brews that bring people together. If you're reliable, organized, and ready to roll up your sleeves, we'd love to have you on our team! What You'll Do As a Dishwasher & Cold Line Cook, you'll play a vital role in keeping our kitchen running smoothly and ensuring our guests enjoy the quality they've come to expect from Ithaca Beer Co.
Your responsibilities will include:
- Washing and organizing dishes, utensils, and kitchen equipment with care and efficiency.
- Preparing fresh and delicious salads and desserts to complement our menu offerings.
- Maintaining a clean and orderly workspace, prioritizing cleanliness and food safety.
- Working as part of a team to ensure tasks are completed efficiently and thoroughly.
- Supporting the kitchen staff by staying organized and maintaining a sense of urgency during busy times. What We're Looking For We're seeking someone who:
- Is a hard worker and committed to getting the job done right.
- Can be relied upon to show up on time and contribute to the team.
- Thrives in a team-oriented environment and works well with others.
- Is organized and able to multitask effectively.
- Maintains a clean and safe workspace, with a strong focus on cleanliness and hygiene.
- Has a sense of urgency and can stay on top of tasks during high-pressure moments.
Pay:
$17.00- $19.