Job Summary Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized according to food safety standards. Your energetic approach will help support the overall flow of restaurant operations, enabling chefs and staff to deliver exceptional dining experiences. This position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality environment. Responsibilities Operate commercial dishwashing equipment safely and efficiently, adhering to all food safety sanitizing procedures. Clean and sanitize dishes, utensils, cookware, and kitchen tools promptly to maintain high sanitation standards. Assist with food preparation tasks when needed, including basic food handling and prep work under supervision. Support bussing duties by clearing tables and ensuring dining areas are tidy and ready for guests. Follow proper manual handling techniques when lifting heavy pots, trays, or boxes to prevent injuries. Maintain cleanliness of the dishwashing area and ensure all sanitation protocols are strictly followed for kitchen health and safety standards. Assist in operating other kitchen equipment as trained, supporting overall kitchen operations seamlessly. Experience Previous food service experience is preferred but not required; enthusiasm for learning is highly valued. Familiarity with food safety management practices and sanitation procedures is a plus. Experience in a restaurant or hospitality environment helps in understanding fast-paced service demands. Ability to perform heavy lifting safely and work efficiently in a busy kitchen setting. Basic knife skills or familiarity with kitchen tools can be beneficial but are not mandatory; training will be provided. Join us as a Dishwasher and become an essential part of our passionate team dedicated to delivering outstanding culinary experiences!

Pay:

From $16.00 per hour Expected hours: 5.0 - 15.0 per week Application Question(s): Are you available for all shifts (Tue, Wed, Thu, Fri, Sat, Sun 4:00 PM - 10:00PM)? If not, what shifts are you available? Where do you work now? If not working, where did you last work and when did you leave? Why did you leave? If you are in high school (must be at least 17 years old, 18 is preferable), is this your first job?

Work Location:

In person