Dishwasher Stella's Diner - 3.4 Syracuse, NY Job Details Full-time $16 - $17 an hour 1 day ago Benefits 401(k) matching Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Kitchen knives Safety regulations Bussing Attention to detail Operating kitchen equipment Material handling safety practices Full Job Description Job Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized according to food safety standards. Your energetic approach will help keep the kitchen running smoothly, supporting chefs and food service staff to deliver exceptional dining experiences. This paid position offers a fantastic opportunity to gain hands-on kitchen experience and develop essential skills in food handling, sanitation, and safety protocols. Responsibilities Operate commercial dishwashing equipment to clean dishes, glassware, utensils, and cookware efficiently. Follow food safety sanitizing procedures to ensure all items meet health standards. Assist with food preparation tasks as needed, including basic ingredient handling and setup. Support the cleaning and organization of kitchen stations, including counters, sinks, and storage areas. Buss tables by clearing used dishes and assisting with general restaurant cleanliness. Handle manual lifting of heavy pots, pans, and supplies safely according to health and safety standards. Maintain strict sanitation practices to uphold kitchen health and safety regulations at all times. Requirements Previous experience in food service or restaurant environments is preferred but not required; a willingness to learn is essential. Knowledge of food safety management and sanitation procedures is highly desirable. Ability to operate kitchen equipment such as dishwashers and basic utensils safely. Strong manual handling skills with the ability to lift heavy items regularly. Familiarity with kitchen health and safety standards, including proper knife skills for basic prep tasks. Excellent attention to detail in cleaning routines and food handling practices. Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness. Embark on a rewarding journey in the culinary world by supporting our kitchen team! Your dedication ensures a safe, clean environment where great food can be prepared and enjoyed by all.