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Solenne Catering

Event Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Overview Join our dynamic team as an Event Dishwasher, where your energy and attention to detail will keep our event spaces spotless and running smoothly. In this vital role, you will be responsible for maintaining the cleanliness and sanitation of all kitchen and dining areas, ensuring food safety standards are met, and supporting the overall flow of food service operations. Your dedication will help create a welcoming environment for guests and staff alike, contributing to memorable event experiences. This paid position offers an exciting opportunity to be part of a fast-paced hospitality setting, where teamwork and efficiency are key. Duties Thoroughly wash, sanitize, and dry dishes, glassware, utensils, pots, and pans using proper dishwashing techniques and equipment. Clear tables promptly by bussing dishes, glassware, and silverware to maintain a clean dining environment. Follow strict food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations. Handle manual lifting of heavy items such as large pots or bulk supplies safely and efficiently. Operate kitchen equipment responsibly, including dishwashers, sinks, and cleaning tools. Support sanitation efforts by cleaning kitchen surfaces, floors, and storage areas regularly to uphold kitchen health and safety standards. Assist with food handling tasks during catering or banquet events to ensure smooth service flow. Maintain organization of dishware and utensils for quick access during busy service times. Adhere to all food safety management protocols to promote a safe environment for staff and guests. Experience Previous experience in food service or hospitality environments is highly preferred. Familiarity with restaurant or catering operations enhances your ability to adapt quickly. Knowledge of sanitation practices, including proper cleaning procedures and food safety standards. Experience with dishwashing equipment operation and manual handling techniques. Understanding of kitchen health and safety regulations ensures a safe working environment. Prior banquet or catering experience is advantageous for supporting large-scale events. Strong attention to detail in maintaining cleanliness and organization throughout shifts. Join us as an Event Dishwasher where your commitment to cleanliness fuels exceptional guest experiences! Your skills in sanitation, food safety, and teamwork will make a meaningful impact in our vibrant hospitality setting—apply today!
Pay:
$19.00 - $23.00 per hour Expected hours: 5.0 - 15.0 per week
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance