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SW
Smugglers Wharf
Dishwasher
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Based on Pennsylvania data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$33,110 / year median in Pennsylvania
+3% projected growth
Job Description
Dishwasher Smugglers Wharf - 4.3 Erie, PA Job Details Part-time From $15 an hour 5 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Equipment safety procedures Heavy lifting Food service health code compliance Food service cleaning Food safety sanitizing procedures Attention to detail Manual cleaning and decontamination technique Basic knife skills Material handling safety practices Full Job Description Job Summary Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and hygiene. This energetic position offers an opportunity to support our culinary operations while gaining valuable experience in the food industry. Your dedication helps create a seamless dining experience for our guests and supports the overall success of our restaurant. Duties Operate dishwashing equipment and manual cleaning stations to efficiently clean dishes, cookware, utensils, and kitchen tools Ensure all food handling and cleaning procedures adhere to safety standards in production and food safety management Assist with basic food preparation tasks such as slicing ingredients using proper knife skills and handling food preparation equipment safely Support meal and food preparation by organizing supplies, ingredients, and kitchen tools for chefs and cooks Handle heavy lifting of supplies, dishes, and equipment safely following manual handling guidelines Maintain cleanliness of dishwashing areas, storage spaces, and kitchen surfaces to meet sanitation requirements Support the team during busy service times by serving as a reliable backup in food service or catering tasks when needed Requirements Prior experience in a restaurant or food service environment is preferred but not required; enthusiasm to learn is essential Basic knife skills and familiarity with slicing techniques are advantageous Knowledge of food safety standards, including proper food handling and sanitation practices Ability to perform heavy lifting safely and efficiently throughout shifts Strong attention to detail in cleaning procedures and maintaining hygiene standards Good communication skills and a team-oriented attitude Willingness to work flexible hours including evenings, weekends, or holidays as needed Join us as a Dishwasher and become an integral part of our vibrant culinary team! Your energy, attention to detail, and commitment to safety will help us deliver exceptional dining experiences while advancing your skills within the food industry. We value every team member's contribution and provide a supportive environment where you can grow professionally.