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BALLY'S CORPORATION

Dishwasher - Banquets

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

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Based on Rhode Island data

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$35,475 / year median in Rhode Island

+10% projected growth

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Job Description

Responsibilities:
Wash and organize pots, pans and dishes. Sweep and wash all the kitchen and dish room areas. Take out the trash. Wash rubber mats. Clean and organize walk-in coolers and freezers. Perform other duties as assigned by supervisor.
Physical/Mental Requirements:
Constant standing; walking; using hand to finger; handling or feeling objects, tools or controls; reaching with hands and arms; talking or hearing. Frequent stooping, kneeling, crouching, or crawling. Occasionally sitting, climbing, or balancing; lifting and/or moving up to 60lbs.
Working Conditions:
May be exposed to noise, smoke, and odors Environment may be hot, cold, wet, humid or loud for long periods of time Working with others and independently
Target Hourly Range:
($23.50 per hour)
Bally's Lincoln Casino Resort:
About | LinkedIn Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.