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Osaka Sushi Steakhouse
Busser/Dishwasher
Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
Verified
No experience needed
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Job Description
Overview We are seeking a dedicated Dishwasher/Busser to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization in the kitchen and dining areas. Responsibilities
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Assist with food preparation as needed
- Clear tables and reset them for the next guests
- Assist servers with delivering food to tables
- Ensure a clean and tidy dining area for guests Skills
- Experience in food service or hospitality industry preferred
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and cleanliness
- Knowledge of basic food handling and safety guidelines
- Customer service-oriented with a willingness to assist wherever needed
- Team player with the ability to collaborate effectively in a team setting