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Don Carbon

Dishwasher

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,556 / year median in Texas

+11% projected growth

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Job Description

Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. This energetic position offers the opportunity to support food preparation, uphold food safety standards, and ensure that all kitchenware and surfaces are sanitized to the highest standards. If you thrive in fast-paced settings and take pride in cleanliness and organization, this is the perfect role for you to contribute to exceptional dining experiences. Responsibilities Efficiently wash, sanitize, and dry dishes, utensils, cookware, and kitchen equipment using proper food safety sanitizing procedures Maintain cleanliness of all kitchen surfaces, floors, and work areas to ensure compliance with sanitation standards Assist with bussing tables and clearing dishes during service to support smooth restaurant operations Operate dishwashing machines and other kitchen equipment safely and effectively Handle manual tasks such as heavy lifting of pots, pans, and bulk supplies while adhering to safety guidelines Support food preparation activities by organizing clean utensils and ingredients as needed Follow strict food handling practices to prevent cross-contamination and ensure overall kitchen hygiene Requirements Prior experience in food service or restaurant environments is preferred but not mandatory; a willingness to learn is essential Knowledge of food safety management and sanitation procedures is highly desirable Ability to perform manual handling tasks including heavy lifting safely and efficiently Familiarity with operating kitchen equipment such as dishwashers and sanitizing stations Strong attention to detail in maintaining cleanliness standards throughout the shift Excellent teamwork skills with a positive attitude towards supporting culinary staff Basic understanding of kitchen health and safety standards, including proper knife skills for cleaning purposes Join us in creating a vibrant, clean, and welcoming environment where every detail counts! Your dedication ensures our guests enjoy safe, delicious meals served in a spotless setting.
Pay:
From $10.00 per hour Expected hours: No less than 20.0 per week
Benefits:
Employee discount Flexible schedule People with a criminal record are encouraged to apply
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements