Overview We are seeking a dedicated and hardworking Dishwasher to join our dynamic kitchen team. The ideal candidate will play a crucial role in maintaining cleanliness and organization in our kitchen environment, ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This position is perfect for individuals who are passionate about the hospitality industry and eager to contribute to a high-quality food service experience. Duties Efficiently wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Maintain cleanliness of the dishwashing area and kitchen by regularly cleaning floors, countertops, and equipment. Assist in the organization of kitchen supplies and inventory management as needed. Support kitchen staff by helping with food preparation tasks when necessary. Ensure compliance with food safety and sanitation standards at all times. Report any maintenance issues or equipment malfunctions to the kitchen supervisor promptly. Qualifications Previous experience in catering service, or restaurant setting is preferred but not required. Familiarity with food handling practices and sanitation guidelines is a plus. Ability to work in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with a willingness to help others in the kitchen. A positive attitude and commitment to providing excellent service within the culinary field. Join our team today and be part of an exciting culinary environment where your contributions will make a difference!

Job Type:

Part-time Pay:

$8.00 - $10.00 per hour

Work Location:

In person