Job Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are sanitized and ready for use, supporting the overall food service operation. This energetic position offers an opportunity to work in a fast-paced setting, contributing to exceptional guest experiences through your dedication to cleanliness and safety standards. Duties Operate commercial dishwashing equipment to thoroughly clean dishes, cookware, utensils, and kitchen tools Follow food safety sanitizing procedures to ensure all items meet sanitation standards and regulations Assist with food preparation tasks as needed, including basic ingredient handling and setup Support bussing duties by clearing tables and transporting used dishware to the dishwashing area Maintain cleanliness of the dishwashing station and surrounding kitchen areas by regularly sanitizing surfaces and equipment Handle manual lifting of heavy pots, pans, and boxes safely in accordance with kitchen health and safety standards Adhere to all food safety management protocols to prevent contamination and ensure a hygienic environment Experience Previous experience in food service or restaurant environments is preferred but not required; training will be provided Familiarity with food handling, sanitation practices, and kitchen equipment operation is advantageous Ability to perform heavy lifting safely and efficiently during busy service hours Knowledge of kitchen health and safety standards, including proper knife skills and sanitation procedures Experience with banquet or large-scale food service operations is a plus but not mandatory Strong teamwork skills with a positive attitude towards supporting culinary staff in high-pressure situations This role offers an engaging opportunity to be an essential part of a vibrant hospitality team. We value energetic individuals committed to maintaining high standards of cleanliness, safety, and food quality. Join us in delivering outstanding dining experiences while developing your skills in a supportive environment!

Pay:

$13.00 - $15.00 per hour

Benefits:

Flexible schedule

Work Location:

In person