Job Summary Join our dynamic culinary team as a Line Cook, Prep Cook, or Dishwasher—an energetic role perfect for individuals passionate about food and eager to contribute to a vibrant kitchen environment. In this position, you will play a vital part in preparing delicious meals, maintaining cleanliness, and supporting the overall flow of our food service operations. Whether you're seasoned in the food industry or just starting your culinary journey, this role offers an exciting opportunity to develop your skills and be part of a lively team dedicated to exceptional service. Duties Assist in food preparation and meal assembly according to established recipes and standards Maintain cleanliness and organization of kitchen stations, including washing dishes and sanitizing work areas Support the culinary team with ingredient prep such as chopping, slicing, and portioning Ensure proper food handling and safety procedures are followed at all times Help with inventory management by restocking supplies and ingredients as needed Contribute to menu planning discussions by providing feedback on ingredients and preparation methods Support catering events and special functions with timely food prep and service assistance Qualifications Previous experience in a dietary department, restaurant, or food service environment is preferred but not required Strong knife skills and knowledge of basic food preparation techniques Familiarity with food safety standards and proper handling procedures Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail Experience with meal preparation, cooking, and food industry practices is advantageous Excellent teamwork skills with a positive attitude toward supporting kitchen operations Willingness to learn new skills related to culinary arts, menu planning, and food service operations This role is an excellent stepping stone for anyone interested in the culinary arts or looking to expand their experience within the food industry. We value energetic individuals who are eager to learn, contribute positively to our team, and uphold high standards of cleanliness and safety. Join us in creating memorable dining experiences through passionate teamwork and dedication!

Pay:

$15.00 - $17.00 per hour

Benefits:

Employee discount Paid training

Experience:

Restaurant:

1 year (Required)

Language:

Spanish (Required) Shift availability: Night Shift (Preferred) Day Shift (Preferred)

Work Location:

In person