Dishwasher Pack Brothers Hospitality Suffolk, VA Job Details Part-time 1 hour ago Qualifications Kitchen health and safety standards Pre-cooking preparation Heavy lifting Food service health code compliance Food service cleaning Full Job Description Job Overview Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. This energetic position offers an opportunity to be an essential part of a fast-paced restaurant operation, supporting chefs and kitchen staff to deliver exceptional dining experiences. Your dedication to cleanliness and safety will help keep our kitchen running smoothly and efficiently. Responsibilities Operate commercial dishwashing equipment to clean dishes, cookware, utensils, and kitchen tools efficiently. Follow food safety sanitizing procedures to ensure all items meet health regulations and sanitation standards. Assist with food preparation tasks as needed, including basic ingredient handling and setup. Handle manual tasks such as heavy lifting of pots, pans, and bulk supplies safely and correctly. Maintain proper storage of clean items and organize dishware for easy access by kitchen staff. Adhere to all kitchen health and safety standards, including proper knife skills for handling sharp equipment safely. Support the cleaning of kitchen surfaces, floors, and equipment to uphold sanitation protocols. Assist in food handling activities when required, following food safety management practices. Collaborate with team members to ensure smooth workflow during busy service hours. Experience Previous experience in food service or restaurant environment is preferred but not required; we welcome motivated newcomers eager to learn. Familiarity with food preparation, cleaning procedures, and sanitation practices is a plus. Ability to perform manual handling tasks including heavy lifting safely is essential. Knowledge of operating kitchen equipment such as dishwashers or industrial cleaning machines is advantageous. Experience with food safety management systems or catering experience can be beneficial but is not mandatory. Strong understanding of kitchen health and safety standards ensures a safe working environment for all team members. Join us in creating a vibrant culinary atmosphere where cleanliness meets excellence! Your energy and attention to detail will help us serve our guests with the highest standards of quality and safety every day.

Work Location:

In person