Job Overview Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position ensures all dishes, cookware, and kitchen tools are thoroughly cleaned and sanitized, supporting our chefs and food service staff to deliver exceptional dining experiences. Your attention to detail and commitment to food safety will help uphold our high standards of sanitation and kitchen health and safety standards. Duties Operate commercial dishwashing equipment to efficiently clean all dishes, utensils, pots, pans, and kitchen tools Follow food safety sanitizing procedures to ensure all items meet sanitation standards Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces Adhere to manual handling guidelines when lifting heavy pots or crates of supplies Support overall kitchen sanitation efforts by cleaning workstations and ensuring compliance with health regulations Requirements Prior experience in food service or restaurant environments is preferred but not required; training will be provided Knowledge of food safety management and sanitation practices is a plus Ability to operate kitchen equipment safely and efficiently Strong manual handling skills for heavy lifting tasks Excellent attention to detail in cleaning and food safety procedures Ability to work in a fast-paced environment while maintaining high standards of cleanliness Willingness to follow all kitchen health and safety standards, including proper knife skills when assisting with food prep Join us in creating a vibrant, safe, and welcoming kitchen atmosphere! Your dedication to cleanliness and safety will directly contribute to delivering outstanding service and ensuring our guests enjoy their experience from start to finish.

Pay:

$18.00 per hour

Work Location:

In person