Job Overview We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced kitchen environment. The Dishwasher plays a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and equipment are properly cleaned and sanitized. This position is ideal for individuals who thrive in a collaborative atmosphere and have a passion for the hospitality industry. Duties Operate dishwashing equipment to clean dishes, pots, pans, and utensils efficiently. Maintain cleanliness of the kitchen by regularly cleaning work areas, floors, and surfaces. Assist with food preparation tasks as needed, supporting cooks and kitchen staff during busy periods. Help with bussing tables and clearing away used dishes in dining areas to ensure a smooth flow of service. Participate in catering events or banquets by providing necessary support to the culinary team. Follow all health and safety guidelines to ensure a safe working environment. Report any maintenance issues or equipment malfunctions to management promptly. Qualifications Previous experience in a restaurant or catering environment is preferred but not required. Ability to work efficiently in a fast-paced setting while maintaining high standards of cleanliness. Strong attention to detail and commitment to quality service. Excellent teamwork skills with the ability to communicate effectively with kitchen staff. Willingness to assist in various kitchen tasks beyond dishwashing as needed. A positive attitude and eagerness to learn about food preparation and hospitality practices. Join our dynamic team where your contributions will be valued, and help us deliver exceptional dining experiences!

Job Type:

Full-time Pay:

$17.50 - $18.00 per hour

Benefits:

Employee discount

Work Location:

In person