Looking for a part time dishwasher/busser. Must have a good work ethic and have some availability Wednesday through Sunday. We have a flexible schedule and can work around any special days off needed. Start time is 3:30. No experience necessary and will train. Apply here or stop in and fill out an application. Summary In the role of Dishwasher/Busser, you will be essential in maintaining a clean and efficient dining environment. Reporting to the kitchen manager, your core responsibilities will include cleaning dishes, bussing tables, and supporting food service operations. While no prior experience is required, your enthusiasm for the food industry and commitment to customer service will be vital. Your relevant skills in hospitality, communication, and teamwork will enhance the dining experience for our guests. Join us in delivering exceptional service and ensuring our restaurant runs smoothly in a fast-paced setting.