Line Cook/Prep Cook, Front of House Team Member Dorothy Mae's Soul Food Kitchen Tucker, GA Job Details Part-time $15

• $18 an hour 5 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Food service cleaning Full Job Description Dorothy Mae's Soul Food Kitchen is a fast-growing, family owned business operating out of Tucker, Georgia.

We make our customers' and employees' satisfaction our top priority and welcome reliable staff to accompany us on our journey. We operate out of a kitchen that provides exquisite southern cuisine.

LINE COOK/ PREP COOK POSITION RESPONSIBILITIES

Prepare high quality food items to order in a timely manner Follow recipe/presentation guidelines Follow food safety and sanitation protocols Perform tasks requiring bending stretching, and twisting. Have a high level of mobility/flexibility Multitask, communicate, and work efficiently with other staff. Committed to teamwork Assist in food preparation for caterings and takeout orders Stock, maintain cleanliness, and organize in line with establishment's sanitation protocols Transport items and containers (weighing up to 30lbs) Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

HOURS/DAYS OF OPERATION

Sundays

• CLOSED; Mondays
• 11:00am-6:00pm; Tuesday-Saturday 11:00am-8:00pm

SHIFTS:

Day shifts 4-5 hour shift (10:15am/11:00am

• 4:00pm) 8-9 hour shift (10:15am/11:00am
• 8:30pm) Evening shifts 4 hour shift (4:00pm
• 8:30 pm) 6 hour shift (2:00pm
• 8:30 pm) 8-9 hour shift (10:15am/11:00am
• 8:30 pm)

BENEFITS

Weekly pay Incentive pay Dining discounts Flexible scheduling

Bonuses Job Type:

Part-time Pay:

$15.00

• $18.

00 per hour

Work Location:

In person