This job will be 24-32 hours per week, 3-4 days/week. Job will include 1-2 days making fresh salads and sandwiches to order. On these days your hours will be 9:30 a.m
- 5:30 p.m. The other days you will be working 6 a.m.
- 2 p.m. as a prep cook. You will be doing prep for breakfast, and preparing soups, deli salads, slicing meats and cheeses, doing vegetable prep, making hamburger patties, etc. . This job may also "run the window"
- which includes package drive thru or "to go" orders or getting food ready to take out to the dining room. We are closed Mondays. Our hours are Tuesday
- Saturday
- 6 am.
- 5 p.m.. Sunday
- 7 a.m.
- 3 p.
m. We are closed on New Year's Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas, and the day after Christmas.
WE CHECK POLICE RECORDS
Job Type:
Part-time Pay:
From $16.50 per hour
Benefits:
Employee discount Paid sick time Paid time off Paid training
Work Location:
In person