Front of House Team Member Tandoori bites - 4.8 Durham, NC Job Details Part-time $12 - $13 an hour 16 hours ago Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance OpenTable Food safety sanitizing procedures Attention to detail Food Handler Certification Time management Full Job Description Job Overview Join our vibrant team as a Front of House Team Member, where you'll be the welcoming face and energetic host that creates memorable experiences for every guest. In this dynamic role, you'll handle guest interactions with enthusiasm, manage food and beverage service seamlessly, and ensure our establishment runs smoothly from the moment guests arrive to their final farewell. Your positive attitude, attention to detail, and passion for hospitality will help foster a lively, inviting atmosphere that keeps guests coming back. Responsibilities Greet guests warmly, manage reservations using OpenTable or similar systems, and seat them promptly to enhance their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen and bar staff Process sales transactions efficiently while upselling menu items like cocktails, wines, or specialty dishes to maximize sales opportunities Serve food and beverages with professionalism and flair, including spirits and cocktail service, ensuring presentation standards are met Maintain cleanliness and sanitation standards by bussing tables, handling food safely, and adhering to food safety protocols Assist with food preparation tasks when needed and support kitchen staff in maintaining a smooth workflow Provide exceptional guest service by addressing questions about menu items, recommending wine pairings or drinks, and managing guest relations proactively Experience Previous experience in food service or hospitality roles, particularly in fine dining environments or high-volume restaurants Familiarity with POS systems such as Aloha POS or Micros POS for processing sales and transactions accurately Knowledge of wine, spirits, cocktail preparation, and beverage service to enhance guest experiences Strong time management skills to handle multiple tables efficiently while maintaining quality service Experience in upselling menu items to increase sales while ensuring guest satisfaction Food handling certification and understanding of sanitation standards required for safe food service Excellent customer service skills with a friendly attitude that fosters guest loyalty and positive reviews Join us if you're passionate about delivering outstanding hospitality in a fast-paced environment! We value energetic team players who thrive on creating memorable moments for every guest. All positions are paid roles that support your growth in the food industry—come be part of our lively team!

Pay:

$12.00 - $13.00 per hour

Work Location:

In person