Dish Team Member Cooper Hill Pizzeria - 3.5 Northwood, NH Job Details Part-time | Full-time $13 - $15 an hour 2 days ago Benefits Opportunities for advancement Qualifications Kitchen health and safety standards Maintaining an organized workspace Food service health code compliance Food service cleaning Safety regulations Food safety sanitizing procedures Stocking Entry level Kitchen organization Full Job Description Company Information Cooper Hill Pizzeria is a locally owned restaurant and sports bar serving Northwood, New Hampshire. We proudly prepare handcrafted pizza, burgers, sandwiches, pasta, and seasonal favorites while delivering exceptional service to our guests. We believe every team member plays an important role in creating a great dining experience. Keep the Kitchen Running at Cooper Hill Pizzeria! Behind every great meal is a clean, organized kitchen. Cooper Hill Pizzeria is looking for dependable team members who take pride in maintaining a safe, sanitary, and efficient workspace. If you're hardworking, reliable, and enjoy being part of a team, we'd love to meet you. Whether you're starting your restaurant career or looking for your next opportunity, this is a great place to grow.

Pay:

$13-$15/hour What You'll Do Wash dishes, cookware, utensils, and kitchen equipment efficiently. Keep dishwashing stations clean, organized, and stocked. Assist with cleaning kitchen workstations, floors, and food preparation areas. Follow food safety, sanitation, and health regulations at all times. Help organize clean dishes and supplies for the kitchen staff. Support cooks and other team members with kitchen tasks as needed. Contribute to a clean, safe, and productive work environment. Why Join Cooper Hill Pizzeria? Competitive hourly pay Flexible full-time and part-time schedules Opportunities for advancement Friendly and supportive team culture Fast-paced restaurant environment Leadership that values teamwork, reliability, and dedication

Qualifications:

Requirements:

Strong work ethic and positive attitude Ability to work efficiently in a fast-paced kitchen Dependable and punctual Able to follow instructions and safety procedures Comfortable standing for extended periods and performing physical tasks Restaurant experience is helpful but not required