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Barry Bagels Dayton
Food Prep and Catering Crew Member
Career Insights for Fast Food / Counter Worker
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Based on Ohio data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$25,909 / year median in Ohio
+10% projected growth
Job Description
Position Summary Join our kitchen team and help create the fresh, high-quality products our customers enjoy every day. As a Food Prep & Catering Crew Member, you'll prepare our house-made recipes, assemble catering orders, and ensure every product leaving our kitchen meets our standards for quality, freshness, and presentation. This position is ideal for someone who enjoys working efficiently, staying organized, and taking pride in preparing great food. Responsibilities Prepare house-made salads and cream cheeses and other fresh menu items according to company recipes. Accurately measure, mix, portion, and label food products. Slice, package, and label fresh bagels for retail and wholesale orders. Maintain proper food safety, sanitation, and temperature standards. Rotate inventory using FIFO (First In, First Out) practices. Wash, sanitize, and maintain kitchen equipment, utensils, and workstations. Assist with receiving and organizing deliveries. Monitor product quality and report any concerns to management. Keep the kitchen clean, organized, and stocked throughout the shift. Support other kitchen and production tasks as needed. Qualifications Previous food preparation or kitchen experience is preferred but not required - we're happy to train the right person. Ability to accurately follow recipes and written instructions. Strong attention to detail and commitment to consistency. Dependable, punctual, and able to work independently. Able to work efficiently in a fast-paced environment. Positive attitude and willingness to help wherever needed. Physical Requirements Ability to stand for extended periods. Frequently lift and carry up to 40 pounds. Perform repetitive tasks such as mixing, slicing, packaging, and labeling. Work safely around commercial kitchen equipment and refrigeration. The Ideal Candidate The ideal candidate enjoys working behind the scenes to create high-quality products our customers love. They take pride in cleanliness, organization, consistency, and producing fresh food that meets our standards every day. If you enjoy hands-on work, like seeing the results of your efforts, and want to be part of a team that values quality and teamwork, we'd love to have you join us. Benefits Competitive pay, including cash and credit card tips (averaging $3/hour) Opportunities for growth; quick advancement and pay raises within 90 days of starting. Flexible Scheduling Off by 5pm daily. No evenings or late nights! 401(k) with employee match after 6 months Health Insurance - 50% employer-funded after 90 days (minimum of 28 hours weekly) Free meal every shift Employee discounts on all purchases